Member'S Mark Oregano, 5.5 Oz.

Called "the pizza spice," oregano is a staple in every kitchen. Oregano is a member of the mint family, and pairs wonderfully with basil, garlic, onion, and thyme. Its subtle balance of sweet and spicy, bold and earthy make it a must-have in every kitchen pantry. Member’s Mark™ Oregano brings the unique flavor of fresh oregano to the table in an easy-to-use dried form. You’ll love the convenience of having zesty oregano to use any time you want – without having to worry about it spoiling, chopping it, or crushing it by hand. This green leafy herb is perfect sprinkled on eggplant, chicken, seafood and fish, pork, or turkey. Any pizza or Italian night is not complete without a dash of oregano! It makes a great herbed butter for bread and makes cornbread and biscuits extra tasty. Other uses include pasta sauces, sausage, and eggs. It’s also perfect in Italian or Mediterranean cuisine. Dried oregano is often more flavorful than its fresh counterpart, and the flavor will intensify in long, slow-cooking dishes. A key to remember is that 1 tablespoon of fresh oregano can be substituted with 1 tsp of dried oregano. Store this large container in a cool, dark, dry place for optimal flavor.